score with 14 reviews
Luca Maroni: 91/100 pts
Grape: Glera, Raboso, Pinot Noir
Production Area: San Biagio di Callalta, Treviso
Vineyard: Various vineyards
Vine system: simple cordon
Soil: Clay (Caranto)
Harvest: first decade of September
Service temperature: 4-6°C
Alcohol: 11% vol.
Pairings: Appetizers, red cheesecake, fruit aspic
Size: 0,75 lt.
Most recently introduced into our collection, this rosè wine is created starting from a blend of the best vintages of autochthonous white and red grapes. Glera's aromatic power is elegantly matched by the crispy acidity of Pinot Noir and by the personality of Raboso Veronese. A summer wine that reminds the flavours of peach and pomegranate.
Perfect for who likes to try new wine experiences and being seduced by unusual typology.
Delicate aftertaste of apricot, for those who love
‘la vie en rose’!
Carolina Fioravanti Onesti